The pineapple (Ananas comosus) is a tropical plant with an edible fruit; it is the most economically significant plant in the family Bromeliaceae. The flesh and juice of the pineapple are used in cuisines around the world. Chunks of pineapple are used in desserts such as fruit salad, as well as in some savory dishes, including pizza toppings, or as a grilled ring on a hamburger. Crushed pineapple is used in yogurt, jam, sweets, and ice cream. The juice of the pineapple is served as a beverage, and it is also the main ingredient in cocktails.
A popular tropical fruit, pineapple not only tastes awesome but also has diverse health benefits associated with it. Premium quality ripened fruits are sorted, washed, and peeled. The fruits are then hand cut in the form of chunk or any other form as per requirement and then cleaned, dewatered and frozen using IQF. The powder is made from juice/ pulp into its desired granulation.
Product is organically produced and processed according to current Good Manufacturing Practices, HACCP norms regulations NPOP, NOP & EEC 834/2007.
| Health Benefits | 1. Improves immune system. 2. Good for Digestion 3. Bone strength 4. Improves vision eyesight 5. Reduce blood clots |
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| Good source of | 1. Rich source of antioxidantsvitamin B6, copper, thiamin, folate, potassium, niacin, riboflavin, and iron. 2. Anti-Inflammatory and Analgesic Properties 3. High in Manganese, full of fiber |
| Uses | 1. Smoothies, juices, Ice cream, shake 2. Making powder, health supplements, and capsules. 3. To make jam, drinks, essence. 4. Baking 5. Pharmaceutical industry |
