Country of Origin: India
The carrot is a root vegetable, typically orange in colour. The carrot is biennial plant in the umbelliefer family, Apiaceae. It is good source of antioxidants, Dietary fibre, & Beta carotene. The carrot powder is obtained by grinding the dried carrots to desired granulation also sometimes from carrot juice into fine powder.
| Health benefits | 1. Good vision |
|---|---|
| Good source of: | 1. Rich in vitamins |
| Uses | 1. Baking, pudding, pie, soup, juices, as colouring agent |
